By Ken Y-N ( April 7, 2006 at 23:55)
· Filed under Lifestyle, Polls
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Continuing my recent alcohol theme, and to get all seasonal, this time MyVoice looked at what people thought about 梅酒, umeshu, or Plum Wine. 15,579 members of their MyVoice Community, 54% female, completed their internet-based questionnaire at the start of March. In the sample there were 23% in their twenties, 40% in their thirties, 25% in their forties, and 12% in their fifties.
For me, umeshu is just too sweet and has an artificial flavour, even in those brands that are 100% natural ingredients. Although the adverts for it are almost exclusively female-oriented, I am surprised that less than a quarter identified it as a feminine drink. Almost two in five chose it as a health drink, which is not really surprising as a lot of people hear a snippet of health news (or even quackery) and take it to heart; for instance, one famous actor recently admitted to drinking over two bottles of red wine a day, and another model quaffed about 18 cups of coffee, both convinced that since both these substances in moderation have certain benefits, one cannot take too much of them.
Q1: About how often do you drink Umeshu? (Sample size=15,579)
| Every day |
0.9% |
| Once every two days |
1.5% |
| Once a week |
6.8% |
| Once or twice a month |
17.4% |
| Once or twice every six months |
21.9% |
| Less than once every six months |
20.5% |
| Never (to Q4) |
31.0% |
Q2: Where do you obtain or drink Umeshu? (Sample size=approximately 10,750, multiple answer)
| Buy at supermarket |
38.5% |
| I or family make it |
32.6% |
| Drink at restaurant or pub |
25.4% |
| Buy at discount store |
21.5% |
| By at off-licence |
14.6% |
| Buy at convenience store |
14.1% |
| Receive friend’s home-made wine |
10.0% |
| Buy at department store |
2.2% |
| Buy over internet |
1.3% |
| Other |
1.3% |
| Buy mail-order |
0.3% |
| Don’t know or can’t remember |
2.7% |
| No answer |
1.3% |
Q3: How do you drink Umeshu? (Sample size=approximately 10,750, multiple answer)
| On ice |
49.6% |
| With cold water |
31.6% |
| With soda |
28.8% |
| Straight, chilled |
23.6% |
| Straight, at room temperature |
11.9% |
| With warm water |
11.6% |
| Straight, warmed |
3.8% |
| With fruit juice |
2.4% |
| Mixed with something other |
1.1% |
| Other |
1.0% |
| No answer |
1.6% |
Q4: What sort of image does Umeshu have? (Sample size=15,579, multiple answer)
| Sweet |
66.8% |
| Easy to drink |
51.0% |
| Good for health |
37.1% |
| Good bouquet |
33.3% |
| Familiar (親しみがある) |
28.8% |
| Feminine |
23.1% |
| Refreshing |
18.8% |
| Full-bodied |
10.3% |
| Easy to buy |
9.0% |
| Adult-oriented |
4.7% |
| Cheap (negative image) |
3.1% |
| Youth-oriented |
3.0% |
| Unpalatable |
2.8% |
| Unfashionable |
1.8% |
| Fashionable, cool |
1.7% |
| Unfamiliar (親しみがない) |
1.1% |
| Other |
1.0% |
| Bad bouquet |
1.0% |
| Bitter |
0.8% |
| High-class |
0.5% |
| Masculine |
0.4% |
| No particular image, or don’t know |
5.4% |
| No answer |
1.3% |
Q5: Do you think you want to drink Umeshu in the future? (Sample size=15,579)
| Yes |
61.5% |
| No |
19.0% |
| Don’t know |
17.9% |
| No answer |
1.6% |
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Dear Sir, I would like to enquire if the umeshu can be kept for years? If not, how long should us finish consuming once the caps is opened? Thank you for your answer.
Umeshu can be kept for years in principle (but the ume should have been removed). After the cap has been removed you better drink it within a few weeks since it will slowly loose flavor.
There are more than 300 private Umeshu labels in Japan. Whereas Choya is the large industrial giant with highly standardized products a lot small small breweries produce their own very unique Umeshu. This makes umeshu a very interesting drink with a great variety. Umeshu can be made based on Sake, Shochu, brandy or white liqueur. On top of this some Umeshu include additional flavor such as green tea, Shiso, Yuzu or ginger.
Please check out my umeshu portal by clicking on my name.